Edible Flowers - The New Taste in the Garden
We have long been fascinated by the beauty of flowers. What could be better than to bring this fascination from the garden to the kitchen? A salad with flowers, candied for tea, as a decoration on soups or the plate. Or snacking directly from the stem... In so many ways, edible flowers expand the ornamental garden's valuable bounty!
JELITTO PERENNIAL SEED GmbH presents a selection of flowers that are edible in raw, cooked, as a bud, candied or used in other preparation. The consuming of flowers and buds happens at your own risk and should only be done upon prior research on amount, knowledge of preparation and possible side effects. Source and hygiene of the flowers should be known and safe.
Edible Flower
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Art.No.: RO206
RUMEX acetosa -
Art.No.: HA158
HEMEROCALLIS minor -
Art.No.: AO247
ALLIUM ramosum(odorum) -
Art.No.: SA076
SALVIA nemorosa 'Merleau Rose' -
Art.No.: VO026
VALERIANA officinalis 'BLBP 19' -
Art.No.: LA527
LYSIMACHIA vulgaris -
Art.No.: AO258
ALLIUM ursinum -
Art.No.: RO074
RESEDA lutea -
Art.No.: DA162
DIANTHUS carthusianorum -
Art.No.: VO102
VERBENA officinalis -
Art.No.: EO030
EPILOBIUM angustifolium(CHAMAENERION) -
Art.No.: VA238
VIOLA odorata 'Königin Charlotte' -
Art.No.: OO093
ORIGANUM majorana(Garden Marjoram) -
Art.No.: DA236
DIANTHUS gratianopolitanus 'Rosafeder' -
Art.No.: PO910
PRIMULA veris(officinalis) -
Art.No.: AA027
ACHILLEA millefolium 'Cassis' -
Art.No.: BA035
BELLIS perennis Rominette-Series 'Rominette Carmine-rose'