Edible Flowers - The New Taste in the Garden
We have long been fascinated by the beauty of flowers. What could be better than to bring this fascination from the garden to the kitchen? A salad with flowers, candied for tea, as a decoration on soups or the plate. Or snacking directly from the stem... In so many ways, edible flowers expand the ornamental garden's valuable bounty!
JELITTO PERENNIAL SEED GmbH presents a selection of flowers that are edible in raw, cooked, as a bud, candied or used in other preparation. The consuming of flowers and buds happens at your own risk and should only be done upon prior research on amount, knowledge of preparation and possible side effects. Source and hygiene of the flowers should be known and safe.
Edible Flower
-
Art.No.: HA349
HYSSOPUS officinalis 'Caeruleus'[Nectar Blue] -
Art.No.: HO347
HYSSOPUS officinalis -
Art.No.: HA253
HOSTA nigrescens -
Art.No.: HA336
HYPERICUM perforatum(St. John's Wort) -
Art.No.: HA170
HESPERIS matronalis -
Art.No.: HA276
HOSTA (H.elata x H.fortunei x H.sieboldiana) New Hybrids
[American Hybrids] -
Art.No.: HA352
HYSSOPUS officinalis Mix
[Tricolor Trio, Nectar Mix] -
Art.No.: HA268
HOSTA ventricosa -
Art.No.: HO280
HUMULUS lupulus -
Art.No.: HA158
HEMEROCALLIS minor -
Art.No.: HA348
HYSSOPUS officinalis 'Albus'[Nectar White] -
Art.No.: HA337
HYPERICUM perforatum 'Topaz' -
Art.No.: HA356
HYSSOPUS officinalis ssp. aristatus -
Art.No.: HA172
HESPERIS matronalis var. albiflora -
Art.No.: HA350
HYSSOPUS officinalis 'Roseus'[Nectar Rose]