Edible Flowers - The New Taste in the Garden
We have long been fascinated by the beauty of flowers. What could be better than to bring this fascination from the garden to the kitchen? A salad with flowers, candied for tea, as a decoration on soups or the plate. Or snacking directly from the stem... In so many ways, edible flowers expand the ornamental garden's valuable bounty!
JELITTO PERENNIAL SEED GmbH presents a selection of flowers that are edible in raw, cooked, as a bud, candied or used in other preparation. The consuming of flowers and buds happens at your own risk and should only be done upon prior research on amount, knowledge of preparation and possible side effects. Source and hygiene of the flowers should be known and safe.
Edible Flower
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Art.No.: EO020
ECHIUM vulgare -
Art.No.: VA238
VIOLA odorata 'Königin Charlotte' -
Art.No.: SO098
SANGUISORBA officinalis -
Art.No.: DA194
DIANTHUS deltoides Maiden Pink, wild form -
Art.No.: GA034
GALIUM album(mollugo) -
Art.No.: PA382
PHYTEUMA spicatum -
Art.No.: AA029
ACHILLEA millefolium 'Colorado'
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Art.No.: LO078
LAVANDULA angustifolia Munstead-Strain -
Art.No.: CO640
CORIANDRUM sativum -
Art.No.: AA158
AJUGA reptans